Turkey Breast with Butternut Squash and Sage
A bone-in turkey breast roasts golden and tender, paired with a simple herb stuffing and vegetables that cook alongside.
- Per serving
- $2.19
- Serves
- 6
- Time
- 90 min
- Whole dinner
- $13.14
Ingredients
1 (2 to 3 lb) Boneless turkey breast
On sale at Walmart: JENNIE-O OVEN READY Boneless Turkey Breast, Frozen, 2-3 lb Plastic Bag
$8.19$14.966 oz Stove Top Stuffing Mix Savory Herbs
On sale at Walmart: Stove Top Savory Herbs Stuffing Mix, 6 oz Box
$1.98$2.823 tablespoons Butter
pantry1.5 cups Chicken broth
about $2.001 lb Fresh carrots
about $1.501 teaspoon Salt
pantry0.5 teaspoon Black pepper
pantry
Prices are from Walmart the week of October 11, 2026. Sale prices change every week and differ by store.
Steps
- Preheat oven to 350 degrees.
- Prepare stuffing mix according to package directions using butter and broth.
- Season turkey breast with salt and pepper.
- Place turkey in a roasting pan surrounded by peeled carrot chunks.
- Spread stuffing mixture over and around the turkey, cover loosely with foil.
- Roast 1 hour to 1 hour 15 minutes until turkey reaches 165 degrees internally.
- Let rest 10 minutes before slicing and serving with pan vegetables.
Why it’s cheap
2 of the 7 ingredients were on sale at Walmart the week of October 11, 2026, led by boneless turkey breast at $8.19 instead of $14.96.
The sale items rang up $7.61 under their regular prices.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $2.19 a serving, or $13.14 for 6 servings.
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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.
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