Turkey Burger Bowls with Corn and Crispy Potatoes

Ingredients

• 4 patties Butterball turkey burgers

  On sale at Walmart: Butterball Frozen Turkey Burgers, Sweet Onion Seasoned, 1/3 lb Patties

  $3.50 $9.96

• 1.5 lb Fresh russet potatoes

  On sale at Walmart: Fresh Whole Russet Potatoes , 5 lb Bag

  $1.99 $3.18

• 1 cup Great Value sweet corn

  On sale at Walmart: Great Value Golden Sweet Whole Kernel Corn, 15.25 oz

  $0.50 $0.82

• 1 Fresh lemon

  On sale at Walmart: Fresh Bulk Yellow Lemons

  $0.13 $0.74

• 3 tablespoons Olive oil

  pantry

• to taste Salt

  pantry

• to taste Black pepper

  pantry

Prices are from Walmart the week of October 11, 2026. Sale prices change every week and differ by store.

Steps

1. Cut potatoes into half-inch cubes, toss with 2 tablespoons oil, salt and pepper, spread on a sheet pan and roast at 425 degrees for 20 minutes until golden.
2. Heat 1 tablespoon oil in a large skillet over medium-high heat, add frozen turkey burgers and cook 4 to 5 minutes per side until heated through, then break into chunks.
3. Warm the corn in a small pot or microwave, drain if necessary.
4. Divide potatoes among four bowls, top with crumbled turkey burger, corn, and squeeze of lemon juice.

Why it’s cheap

4 of the 7 ingredients were on sale at Walmart the week of October 11, 2026, led by butterball turkey burgers at $3.50 instead of $9.96.

The sale items rang up $8.58 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.09 a serving, or $4.36 for 4 servings.

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