Sausage and Egg Breakfast Skillet
Seasoned turkey sausage crisped in a skillet with scrambled eggs and crusty toast, ready in 15 minutes.
- Per serving
- $0.90
- Serves
- 2
- Time
- 15 min
- Whole dinner
- $1.80
Ingredients
4 patties (4 oz) Butterball Turkey Breakfast Sausage Patties
On sale at Publix: Butterball Turkey Breakfast Sausage Patties, Natural Inspirations, 8-oz pkg.
$2.35$4.694 large Eggs
about $1.172 slices Honey Wheat Bread
On sale at Publix: Nature's Own Honey Wheat Bread, 20-oz loaf
$2.20$4.401 tbsp Butter
about $0.501/4 tsp Salt
pantry1/4 tsp Black pepper
pantry
Prices are from Publix the week of October 4, 2026. Sale prices change every week and differ by store.
Steps
- Toast the bread slices and set aside on a plate.
- Cook the sausage patties in a skillet over medium heat for 3 to 4 minutes per side until browned. Transfer to a plate.
- Whisk the eggs with salt and pepper. Add butter to the same skillet, then pour in the eggs and scramble until set, about 3 minutes.
- Divide everything between two plates: sausage, eggs, and toast.
Why it’s cheap
2 of the 6 ingredients were on sale at Publix the week of October 4, 2026, led by butterball turkey breakfast sausage patties at $2.35 instead of $4.69.
The sale items rang up $4.54 under their regular prices.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $0.90 a serving, or $1.80 for 2 servings.
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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.
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