Creamy Tomato Egg Noodle Skillet

Silky marinara sauce with eggs and noodles, a quick vegetarian comfort dinner that comes together in one pan.

Per serving
$1.46
Serves
4
Time
25 min
Whole dinner
$5.84

Vegetarian Weeknight One pan Under 30 min

Ingredients

Prices are from ALDI the week of October 11, 2026. Sale prices change every week and differ by store.

Steps

  1. Bring a large pot of salted water to boil and cook the noodles according to package directions, then drain.
  2. Heat olive oil in a large skillet over medium heat, add the frozen green beans, and cook for 3 to 4 minutes until starting to soften.
  3. Pour in the marinara sauce and cooked noodles, stir to combine, and simmer for 2 minutes.
  4. Make six wells in the sauce and crack an egg into each one, then cover and cook for 4 to 5 minutes until egg whites are set but yolks remain runny.
  5. Season with salt and pepper, then serve.

Why it’s cheap

4 of the 7 ingredients were on sale at ALDI the week of October 11, 2026, led by reggano enriched wide egg noodles at $1.69 instead of $1.74.

The sale items rang up $1.20 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.46 a serving, or $5.84 for 4 servings.

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