Sheet Pan Baked Cod with Corn and Green Beans
White fish fillets bake alongside roasted vegetables for a simple, elegant dinner with barely any cleanup and fish that stays moist and tender.
- Per serving
- $2.63
- Serves
- 4
- Time
- 25 min
- Whole dinner
- $10.52
Ingredients
1.5 lb Cod fillets
about $7.508.8 oz Earthly Grains Butter Garlic 90 Second Microwavable White Rice
On sale at ALDI: Earthly Grains Butter Garlic 90 Second Microwavable White Rice, 8.8 oz
$1.29$1.358 oz Frozen Extra Fine Green Beans
On sale at ALDI: Season's Choice Frozen Extra Fine Green Beans, 16 oz
$2.49$2.592 tablespoons Olive oil
pantryto taste Salt
pantryto taste Black pepper
pantry1 teaspoon Paprika
pantry1 whole Lemon
about $0.50
Prices are from ALDI the week of October 11, 2026. Sale prices change every week and differ by store.
Steps
- Preheat oven to 400 degrees F and line a sheet pan with parchment paper.
- Arrange cod fillets on one side of the pan and toss green beans with olive oil on the other side.
- Season both fish and beans with salt, pepper, and paprika, then squeeze lemon juice over the cod.
- Bake 12 to 15 minutes until fish flakes easily with a fork.
- Prepare the microwave rice according to package directions and serve alongside the baked cod and vegetables.
Why it’s cheap
2 of the 8 ingredients were on sale at ALDI the week of October 11, 2026, led by earthly grains butter garlic 90 second microwavable white rice at $1.29 instead of $1.35.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $2.63 a serving, or $10.52 for 4 servings.
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