Shakshuka with Chickpeas and Tomato
Eggs poached in spiced tomato sauce with chickpeas and finished under the broiler, served with warm focaccia for scooping.
- Per serving
- $3.63
- Serves
- 4
- Time
- 25 min
- Whole dinner
- $14.52
Ingredients
8 large eggs Sprouts Organic Pasture Raised Eggs
On sale at Sprouts: Sprouts Organic Pasture Raised Eggs, Large, brown, grade A, 24 ct.
$9.992 cans (about 3 cups) Canned chickpeas
about $2.001 can (28 oz) Canned crushed tomatoes
about $1.501 loaf Sprouts Organic Take & Bake Focaccia
On sale at Sprouts: Sprouts Organic Take & Bake Focaccia, Select varieties, 11 oz.
$5.991 medium Onion
about $0.753 cloves Garlic
pantry3 tablespoons Olive oil
pantry1 teaspoon Cumin
pantry0.5 teaspoon Paprika
pantryto taste Salt and pepper
pantry2 tablespoons chopped Fresh cilantro
about $1.00
Prices are from Sprouts the week of October 4, 2026. Sale prices change every week and differ by store.
Steps
- Heat focaccia in a 400°F oven for 8 minutes.
- Dice onion and mince garlic. Heat oil in a large skillet over medium-high heat, cook onion until softened, about 5 minutes.
- Add garlic, cumin and paprika, cook 1 minute until fragrant.
- Stir in tomatoes and chickpeas, simmer 5 minutes to blend flavors.
- Make 8 small wells in the sauce and crack an egg into each. Cover and cook until whites set but yolks still jiggle, about 5 to 7 minutes.
- Uncover, sprinkle cilantro if using, and broil 2 minutes until eggs are set as you like them.
- Serve with warm focaccia for scooping.
Why it’s cheap
2 of the 11 ingredients were on sale at Sprouts the week of October 4, 2026, led by sprouts organic pasture raised eggs at $9.99.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $3.63 a serving, or $14.52 for 4 servings.
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