Cornmeal Beef Skillet

Ground beef and sweet corn come together in a quick, satisfying skillet that's on the table in under 30 minutes.

Per serving
$3.24
Serves
4
Time
25 min
Whole dinner
$12.96

Weeknight Under 30 min One pan

Ingredients

Prices are from ALDI the week of October 4, 2026. Sale prices change every week and differ by store.

Steps

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add diced onion and cook until softened, about 3 minutes.
  3. Add ground beef and cook, breaking it up, until browned, about 6 minutes.
  4. Stir in garlic, paprika, salt and pepper.
  5. Add the canned corn with liquid and frozen green beans.
  6. Simmer for 8 to 10 minutes until beans are tender and flavors meld.
  7. Taste and adjust seasoning before serving.

Why it’s cheap

3 of the 9 ingredients were on sale at ALDI the week of October 4, 2026, led by ground beef at $21.45 instead of $25.95.

The sale items rang up $4.92 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $3.24 a serving, or $12.96 for 4 servings.

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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.

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