Beef Burgers with Caramelized Onions and Cheddar

Juicy beef patties topped with melted sharp cheddar and sweet caramelized onions, a simple upgrade that transforms burgers into a proper dinner.

Per serving
$3.70
Serves
4
Time
30 min
Whole dinner
$14.80

Weeknight One pan

Ingredients

Prices are from Kroger the week of October 18, 2026. Sale prices change every week and differ by store.

Steps

  1. Heat butter in a large skillet over medium heat and add sliced onions. Cook 12 to 15 minutes, stirring often, until golden and soft.
  2. Push onions to the side and increase heat to medium-high. Add the beef patties and cook 3 to 4 minutes per side for medium doneness.
  3. Top each burger with cheddar and cover the skillet for 1 minute to melt.
  4. Steam the broccoli florets in a separate pot according to package directions.
  5. Serve burgers on buns topped with caramelized onions, with broccoli on the side.

Why it’s cheap

3 of the 8 ingredients were on sale at Kroger the week of October 18, 2026, led by all beef burgers at $9.99 instead of $16.99.

The sale items rang up $8.32 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $3.70 a serving, or $14.80 for 4 servings.

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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.

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