Teriyaki Chicken Pasta

A quick skillet dinner with tender chicken and tangy teriyaki glaze over creamy fettuccine.

Per serving
$2.29
Serves
4
Time
25 min
Whole dinner
$9.16

Weeknight Under 30 min

Ingredients

Prices are from Dollar General the week of October 11, 2026. Sale prices change every week and differ by store.

Steps

  1. Cut chicken into bite-sized pieces and cook in a large skillet over medium-high heat with olive oil until golden, about 8 minutes. Season with salt and pepper.
  2. Prepare the pasta according to package directions in a separate pot.
  3. Toss the teriyaki seasoning packet with 3 tablespoons water and pour over the cooked chicken. Stir in minced garlic and simmer for 2 minutes.
  4. Add broccoli florets to the skillet and cook until tender, about 5 minutes.
  5. Drain pasta and stir it into the skillet with the chicken and broccoli, mixing gently to coat with the teriyaki glaze.

Why it’s cheap

2 of the 8 ingredients were on sale at Dollar General the week of October 11, 2026, led by knorr pasta sides chicken fettuccine at $1.00 instead of $1.65.

The sale items rang up $1.33 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $2.29 a serving, or $9.16 for 4 servings.

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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.

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