Roasted Chicken Sausage with Potatoes and Herbs
Juicy roasted chicken sausage with golden potatoes and fresh rosemary makes a simple, deeply satisfying dinner.
- Per serving
- $1.17
- Serves
- 5
- Time
- 35 min
- Whole dinner
- $5.85
Ingredients
12 oz Classic Roasted Chicken Sausage
On sale at Walmart: The Sausage Project Classic Roasted Chicken Sausage, 4-Count, 12 oz
$4.36$5.971.5 lb Russet Potatoes
On sale at Walmart: Fresh Whole Russet Potatoes , 5 lb Bag
$2.47$3.563 tablespoons Olive oil
pantry2 sprigs Fresh rosemary
about $2.503 cloves, minced Garlic
about $0.501 teaspoon Salt
pantry0.75 teaspoon Black pepper
pantry
Prices are from Walmart the week of October 18, 2026. Sale prices change every week and differ by store.
Steps
- Preheat oven to 425 degrees F. Cut potatoes into 1-inch cubes and toss with olive oil, salt and pepper on a sheet pan.
- Roast potatoes for 15 minutes until they start to brown.
- Cut sausages into thirds and add to the pan. Scatter minced garlic and rosemary sprigs over everything.
- Roast for 15 more minutes until sausages are browned and potatoes are golden and tender.
- Discard rosemary sprigs and serve warm.
Why it’s cheap
2 of the 7 ingredients were on sale at Walmart the week of October 18, 2026, led by classic roasted chicken sausage at $4.36 instead of $5.97.
The sale items rang up $2.70 under their regular prices.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.17 a serving, or $5.85 for 5 servings.
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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.
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