Steak-umm Philly Cheesesteaks with Grilled Corn

Thin-sliced beef and melted cheese on a quick skillet dinner with sweet corn that tastes like summer.

Per serving
$0.90
Serves
4
Time
20 min
Whole dinner
$3.60

Weeknight Under 30 min One pan

Ingredients

Prices are from Walmart the week of October 11, 2026. Sale prices change every week and differ by store.

Steps

  1. Husk and shuck the corn, then cut kernels from the cob.
  2. Heat 1 tablespoon butter in a large skillet over medium-high heat. Add the corn, cook 5 to 6 minutes until lightly charred, then transfer to a plate.
  3. In the same skillet, add the remaining butter and the diced onion, cook 2 to 3 minutes until softened.
  4. Add the sliced steaks to the skillet, breaking them into chunks, and cook 4 to 5 minutes until browned through.
  5. Stir in the salsa con queso, heat 1 to 2 minutes until warmed, then season with salt and pepper.
  6. Divide the steak mixture and corn among 4 plates and serve.

Why it’s cheap

3 of the 7 ingredients were on sale at Walmart the week of October 11, 2026, led by steak-umm sliced steaks at $5.00 instead of $11.63.

The sale items rang up $10.02 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $0.90 a serving, or $3.60 for 4 servings.

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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.

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