Lentil and Vegetable Rice Skillet

A hearty vegan skillet with lentils, ready-made flavored rice, and fresh vegetables that tastes like you spent all afternoon cooking.

Per serving
$1.35
Serves
4
Time
20 min
Whole dinner
$5.40

Vegan Weeknight Under 30 min

Ingredients

Prices are from Walmart the week of October 4, 2026. Sale prices change every week and differ by store.

Steps

  1. Bring vegetable broth to a boil and add the lentils with a pinch of salt. Simmer for 15 minutes until lentils are tender.
  2. Meanwhile, mince the garlic and cucumber. Zest both lemons and juice one of them.
  3. Heat olive oil in a large skillet over medium-high heat. Add the cooked lentils, spices, lemon zest, and lemon juice.
  4. Heat both pouches of the flavored rice according to package directions.
  5. Fold the warm rice into the lentil mixture along with the diced cucumber. Taste and adjust salt and pepper. Divide among four bowls.

Why it’s cheap

3 of the 9 ingredients were on sale at Walmart the week of October 4, 2026, led by walmart royal mexican rice and street corn at $0.50 instead of $1.67.

The sale items rang up $1.78 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.35 a serving, or $5.40 for 4 servings.

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