Creamed Corn with Cheese and Roasted Garlic
Sweet corn folded into a creamy, cheesy sauce made vegan with plant-based cream, served over crispy toast for a filling meatless dinner.
- Per serving
- $1.03
- Serves
- 4
- Time
- 20 min
- Whole dinner
- $4.12
Ingredients
30.5 oz Great Value Golden Sweet Whole Kernel Corn
On sale at Walmart: Great Value Golden Sweet Whole Kernel Corn, 15.25 oz
$0.50$0.821/2 cup Classico Roasted Garlic Pasta Sauce
On sale at Walmart: Classico Roasted Garlic Pasta Sauce, 24 oz Jar
$2.00$2.881 cup Unsweetened plant-based milk
about $1.753 tablespoons Nutritional yeast
pantry4 slices Bread
about $2.502 tablespoons Olive oil
pantryto taste Salt and black pepper
pantry
Prices are from Walmart the week of October 11, 2026. Sale prices change every week and differ by store.
Steps
- Drain the corn and set aside. Toast bread slices in a skillet with olive oil until golden brown, about 2 to 3 minutes per side. Set aside on a plate.
- In the same skillet, warm the roasted garlic sauce over medium heat, stirring often for 1 minute.
- Add the drained corn and plant-based milk to the sauce, then stir in nutritional yeast until fully combined. Simmer for 5 to 7 minutes, stirring occasionally, until thickened and creamy.
- Season with salt and pepper. Ladle the creamed corn over toasted bread and serve hot.
Why it’s cheap
2 of the 7 ingredients were on sale at Walmart the week of October 11, 2026, led by great value golden sweet whole kernel corn at $0.50 instead of $0.82.
The sale items rang up $1.20 under their regular prices.
Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.03 a serving, or $4.12 for 4 servings.
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This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.
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