Bean tacos with tomato salsa

Crispy shells filled with seasoned black beans, topped with fresh grape tomato salsa and herbs, deliver serious flavor for under two dollars a plate.

Per serving
$1.13
Serves
4
Time
15 min
Whole dinner
$4.52

Vegan Weeknight Under 30 min

Ingredients

Prices are from Walmart the week of October 18, 2026. Sale prices change every week and differ by store.

Steps

  1. Warm the taco shells in a dry skillet over medium heat for 1 to 2 minutes per side until pliable, then set aside.
  2. Dice the grape tomatoes and finely mince the red onion, combine in a bowl with lime juice, olive oil, cilantro and a pinch of salt.
  3. Heat the black beans in a saucepan over medium heat with a pinch of salt until warmed through, about 5 minutes.
  4. Fill each taco shell with black beans and top with the tomato salsa.

Why it’s cheap

3 of the 8 ingredients were on sale at Walmart the week of October 18, 2026, led by la tiara authentic mexican yellow corn taco shells at $2.33 instead of $3.58.

The sale items rang up $2.50 under their regular prices.

Penny Meals prices a dinner by the share of each package you actually cook, adds an estimated shelf price for anything that wasn’t on sale, and counts pantry staples like oil and salt as free. That came to $1.13 a serving, or $4.52 for 4 servings.

More dinners like this

Browse cheap recipes

This week’s deals

Recipes from this week’s sales at your stores

This recipe was written from one store’s sale prices in a past week. Penny Meals Plus writes new dinners every week from what is marked down at the stores near your ZIP code, priced the same way.

Find deals near me

Free to browse: 5 deals a store without an account, 10 with a free account. Plus shows every deal and writes dinner recipes from your stores’ sales.